February 2012
7 posts
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Feb 7th
January 2012
10 posts
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December 2011
2 posts
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November 2011
5 posts
Nov 25th
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Nov 1st
October 2011
10 posts
Oct 30th
Oct 23rd
Recipe: saffron-vanilla snickerdoodles
I didn’t even really know what a snickerdoodle was until a couple weeks ago, when I had one of these from a coffee stand on the High Line in New York. And I could not stop thinking about them, so here is my recreation. Maybe one day I will attempt the traditional cinnamon snickerdoodle but for now I’m too interested in this saffron/vanilla combination. The taste is hard to pin down...
Oct 13th
Oct 13th
A tarte tatin recipe that looks reasonably... →
Oct 11th
Oct 11th
40,154 notes
Oct 10th
1 note
Oct 9th
Oct 3rd
September 2011
2 posts
What's up with that?
At Fortino’s: Local non-organic strawberries, $4 for a small container; California strawberries, 99¢ for a large container; California organic strawberries, $2.50 for a large container. I —am stupid? fortunate? worried about foodmiles? like tasty fruit?—bought the $4 local ones. This system is busted.
Sep 21st
2 notes
Sep 12th
August 2011
4 posts
Aug 31st
Aug 25th
1 tag
Harvest Burger is closing :( →
Aug 11th
Aug 6th
July 2011
19 posts
Jul 31st
1 note
1 tag
Read a Disgruntled Whole Foods Employee's Epic... →
Late Friday afternoon, an employee of the Whole Foods Market in Toronto sent this epic resignation letter to the entire company. It’s an alternatingly amusing, enlightening, and occasionally infuriating read —
Jul 25th
Jul 23rd
Jul 13th
3 tags
Jul 13th
4 notes
Jul 11th
You need no other basic fruit crisp/crumble recipe... →
It’s really brilliant. A cherry crisp (with some of the flour in the topping replaced with stoneground yellow cornmeal) is happening today. 
Jul 11th
Jul 10th
Jul 10th
Jul 9th
37 notes